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buying seafood online
Is there are Korean Vegetarian Ramens? (Neoguri, etc)?
Hi, I am a vegetarian (well... not YET) but the ramen I am eating, Neoguri: Spicy Seafood flavor, is not vegetarian because it has cuttlefish, and beefbone extract and powder. I was SOOO mortified. T___T
I cannot give up that ramen, it tastes WAAAY to good. Well, I mean I WILL if there is nothing else similar to it.
The question I am asking is... are there any KOREAN (I like korean ramen better, it is better quality and tastes better) instant ramens that I can buy? Like H-mart, any asian markets, or online? If not is there one that I can make at home? PLEASE I NEED TO KNOW!!!!
T____T I'm sorry but if you are asian (like me) when you find a good tasting ramen, its almost IMPOSSIBLE to give up... lol. XDDD
Thanks sooo much! Btw, I have nothing against the japanese, they are cool.
I have heard that Top Ramen Oriental flavor is vegan, but I have yet to come across it in any stores to verify this.
 | Sushi Chef Sushi Making Kit List Price:  |
DescriptionThe Sushi Chef Sushi Making Kit from the Bay cliff Company contains all the basic ingredients and tools you need to create your own Japanese-style sushi at home. The kit provides the premium, Japanese-style vinegars, nori (toasted seaweed), and short-grain rice that distinguish professionally-made, restaurant-quality sushi... |
 | Crown Prince Natural Alaskan Pink Salmon, No Salt Added, 7.5-Ounce Cans (Pack of 12) List Price: |
DescriptionOur Alaskan Pink Salmon is packed without added salt under the most stringent of quality standards. These prime cuts of salmon are delicate in flavor, firm in texture and provide an excellent source of protein... |
 | Ajinomoto - Hon Dashi (Soup Stock) 5.28 Oz. |
DescriptionThis bonitofish soup stock is used for soup base for miso soup, hot pot, and soup noodles. Dashi is the most important flavor of Japanese food and it's used in many different dishes, and you can use this instant version or make it from scratch with katsuobushi... |
![Restaurant Empire [Download]](http://www.fishforchristmas.com/media/images/i/511uzRR0opL._SL75_.jpg) | Restaurant Empire [Download] List Price: |
 | Fish: The Complete Guide to Buying and Cooking List Price: |
DescriptionBook annotation not available for this title.Title: FishAuthor: Bittman, Mark/ Gottlieb, Dennis M. (PHT)Publisher: John Wiley & Sons IncPublication Date: 1999/01/26Number of Pages: Binding Type: PAPERBACKLibrary of Congress: |
 | The Meat Buyers Guide : Meat, Lamb, Veal, Pork and Poultry List Price: |
DescriptionProduct DescriptionFor well over sixty years, the North American Meat Processors Association (NAMP) has provided the foodservice industry with reliable guidelines for purchasing meat. The Meat Buyer's Guide: Beef, Lamb, Veal, Pork, and Poultry maintains the authoritative information professionals expect, and by including information from The Poultry Buyer's Guide in this new edition, it offers a complete, single-source reference for every facility's meat-buying needs... |
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